Research Catalog

The Master chefs of Britain recipe book : over 250 recipes from the great chefs of Britain

Title
  1. The Master chefs of Britain recipe book : over 250 recipes from the great chefs of Britain / compiled with the cooperation of Carte Blanche.
Published by
  1. Newton Abbot : David & Charles, c1981.

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Status
Request for on-site useRequest scan

Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

FormatTextAccessUse in libraryCall numberJFF 92-3907Item locationSchwarzman Building - General Research Room 315

Details

Additional authors
  1. Master Chefs Institute.
Description
  1. 192 p., [16] p. of plates : ill. (some col.); 29 cm.
Subject
  1. Cooks > Great Britain
  2. Restaurants > Great Britain
  3. Cooking, British
Call number
  1. JFF 92-3907
Note
  1. "A publication of the Master Chefs Institute, Sandy Lesberg, Director."--T.p.
  2. Includes index.
Title
  1. The Master chefs of Britain recipe book : over 250 recipes from the great chefs of Britain / compiled with the cooperation of Carte Blanche.
Imprint
  1. Newton Abbot : David & Charles, c1981.
Added author
  1. Master Chefs Institute.
LCCN
  1. gb 82007068
ISBN
  1. 0715382403
Research call number
  1. JFF 92-3907
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