Research Catalog

Details

Additional authors

1. Goode, G. Brown (George Brown), 1851-1896.
2. Collins, Joseph William, 1839-1904.
3. Earll, Robert Edward., 1853-1896.
4. Clark, A. Howard (Alonzo Howard), 1850-1918.

Description

1. 1 p. l., 441 p. fold. diagr.; 23 cm.

Series statement

1. U.S. Fish Comm.

Subject

1. Mackerel fisheries > United States

Contents

1. Natural history, by G. B. Goode.--The mackerel fishery of the United States, by G. B. Goode and J. W. Collins.--Legislation for the protection of mackerel.--Statistics of the mackerel fishery in 1880, by R. E. Earll.--The mackerel canning industry, by R. E. Earll.--Methods of packing, and inspection laws, by A. H. Clark.--Statistics of inspection of mackerel from 1804 to 1880, by A. H. Clark.--Chronological notes, by J. W. Collins.--Inspection laws, comp. by A.H. Clark.--The mackerel fleet.--Mackerel fishery in the Gulf of Saint Lawrence.

Call number

1. VRT (Goode, G. B. Materials for a history of the mackerel fishery)

Note

1. Extracted from the Report of the commissioner for 1881, appendix B: The fisheries.

Title

1. Materials for a history of the mackerel fishery. By George Brown Goode, Joseph W. Collins, R. E. Earll, and A Howard Clark.

Imprint

1. Washington, Govt. Print. Off., 1883.

Series

1. U.S. Fish Comm.

Connect to:

1. Full text available via HathiTrust

Added author

1. Goode, G. Brown (George Brown), 1851-1896.
2. Collins, Joseph William, 1839-1904.
3. Earll, Robert Edward., 1853-1896.
4. Clark, A. Howard (Alonzo Howard), 1850-1918.

LCCN

1. 07038960

Research call number

1. VRT (Goode, G. B. Materials for a history of the mackerel fishery)