Summary of federal and state laws concerning the marketing of fresh fruits and vegetables, as it relates to standards for containers, their re-use, marking requirements, methods of sale and allied subjects.

Title
  1. Summary of federal and state laws concerning the marketing of fresh fruits and vegetables, as it relates to standards for containers, their re-use, marking requirements, methods of sale and allied subjects.
Published by
  1. Washington, 1943.
Author
  1. Robertson, Beulah L.

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Status

Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

Vol/dateno. 1-8FormatTextAccessUse in libraryCall numberTB p.v. 1582 no. 1-8Item locationSchwarzman Building - General Research Room 315

Details

Additional authors
  1. United States. War Food Administration. Office of Distribution.
Description
  1. 56 p.; 27 cm.
Call number
  1. TB p.v. 1582, no. 1
Note
  1. At head of title: United States Department of Agriculture. Food Distribution Administration.
Author
  1. Robertson, Beulah L.
Title
  1. Summary of federal and state laws concerning the marketing of fresh fruits and vegetables, as it relates to standards for containers, their re-use, marking requirements, methods of sale and allied subjects.
Imprint
  1. Washington, 1943.
Added author
  1. United States. War Food Administration. Office of Distribution.
Research call number
  1. TB p.v. 1582, no. 1
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