Research Catalog

Das Geheimnis des Geschmacks : Aspekte der Ess- und Lebenskunst

Title
  1. Das Geheimnis des Geschmacks : Aspekte der Ess- und Lebenskunst / herausgegeben von Thomas Hauer.
Published by
  1. Frankfurt am Main : Anabas, 2005.

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Details

Additional authors
  1. Hauer, Thomas, 1970-
Description
  1. 240 p. : ill.; 25 cm.
Series statement
  1. Werkbund-Archiv ; 29
Uniform title
  1. Werkbund-Archiv (Series) ; 29.
Subject
  1. Food in literature
  2. Food preferences
  3. Taste
  4. Cooking
Call number
  1. JFE 06-5674
Bibliography (note)
  1. Includes bibliographical references (p. 226-231).
Title
  1. Das Geheimnis des Geschmacks : Aspekte der Ess- und Lebenskunst / herausgegeben von Thomas Hauer.
Imprint
  1. Frankfurt am Main : Anabas, 2005.
Edition
  1. 1. Aufl.
Series
  1. Werkbund-Archiv ; 29
  2. Werkbund-Archiv (Series) ; 29.
Bibliography
  1. Includes bibliographical references (p. 226-231).
Added author
  1. Hauer, Thomas, 1970-
ISBN
  1. 3870383666
Research call number
  1. JFE 06-5674
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