Somethingtofoodabout : exploring creativity with innovative chefs
- Title
- Somethingtofoodabout : exploring creativity with innovative chefs / [interviews and text by] Questlove ; with Ben Greenman ; photography by Kyoko Hamada.
- Published by
- New York : Clarkson Potter/Publishers, [2016]
Items in the library and off-site
Displaying all 2 items
Status | Format | Access | Call number | Item location |
---|---|---|---|---|
Status Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person. | FormatText | AccessUse in library | Call numberSc F 16-48 | Item locationSchomburg Center - Research & Reference |
Status Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person. | FormatText | AccessUse in library | Call numberJFF 17-311 | Item locationSchwarzman Building - Main Reading Room 315 |
Details
- Additional authors
- Description
- 239 pages : color illustrations; 28 cm
- Alternative title
- Something to food about
- Subject
- Contents
- Nathan Myhrvold -- Daniel Humm -- Michael Solomonov -- Ludo Lefebvre -- Dave Beran -- Donald Link -- Dominique Crenn -- Daniel Patterson -- Jesse Griffiths -- Ryan Roadhouse -- Last chapter.
- Call number
- Sc F 16-48
- Title
- Somethingtofoodabout : exploring creativity with innovative chefs / [interviews and text by] Questlove ; with Ben Greenman ; photography by Kyoko Hamada.
- Publisher
- New York : Clarkson Potter/Publishers, [2016]
- Edition
- First edition.
- Type of content
- text
- still image
- Type of medium
- unmediated
- Type of carrier
- volume
- Local subject
- Black author.
- Added author
- Questlove, interviewer, author.
- Greenman, Ben, editor.
- Myhrvold, Nathan, interviewee.
- Hamada, Kyoko, photographer.
- LCCN
- 2015028507
- ISBN
- 9780553459425 (hardcover)
- 0553459422 (hardcover)
- Research call number
- JFF 17-311