Food, feminism, and women's art in 1970s Southern California
- Title
- Food, feminism, and women's art in 1970s Southern California / Emily Elizabeth Goodman.
- Published by
- New York : Routledge, Taylor & Francis Group, 2022.
- ©2022
- Author
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Displaying 1 item
Status | Format | Access | Call number | Item location |
---|---|---|---|---|
Status Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person. | FormatText | AccessUse in library | Call numberJQF 22-1695 | Item locationSchwarzman Building - Art & Architecture Room 300 |
Details
- Description
- xii, 180 pages : illustrations (some color); 26 cm.
- Summary
- "This book explores how women artists continued to engage with kitchen culture and food practices in their work as women's art moved from the margins to the mainstream. In particular, this book examines the use of food in the art practices of six women artists and collectives working in Southern California-a hotbed of Feminist art in the 1970s-in conjunction with the Women's Art Movement and broader feminist groups during the era of the Second Wave. Focused around particular articulations of food in culture, this book considers how feminist artists engage with issues of gender, labor, class, consumption, (re)production, domesticity, and sexuality in order to advocate for equality and social change. The book will be of interest to scholars working in art history, food studies and gender and women's studies"--
- Series statement
- Routledge research in gender and art
- Uniform title
- Routledge research in gender and art.
- Subject
- Genre/Form
- History.
- Contents
- Cooking: Suzanne Lacy's Learn Where the Meat Comes From -- Serving: The Waitresses' Ready to Order -- Nursing: Womanhouse and The Nurturant Kitchen -- Feeding: Feminist Art Workers' Heaven or Hell? -- Eating: Martha Rosler's Losing: A Conversation with the Parents -- Being Eaten: Barbara T. Smith's Ritual Meal.
- Call number
- JQF 22-1695
- Bibliography (note)
- Includes bibliographical references and index.
- Author
- Goodman, Emily Elizabeth, author.
- Title
- Food, feminism, and women's art in 1970s Southern California / Emily Elizabeth Goodman.
- Publisher
- New York : Routledge, Taylor & Francis Group, 2022.
- Copyright date
- ©2022
- Type of content
- text
- Type of medium
- unmediated
- Type of carrier
- volume
- Series
- Routledge research in gender and art
- Routledge research in gender and art.
- Bibliography
- Includes bibliographical references and index.
- Chronological term
- 1900-1999
- Other form:
- Online version: Goodman, Emily Elizabeth. Food, feminism, and women's art in 1970s Southern California New York : Routledge, 2022 9781003098959 (DLC) 2021058659
- LCCN
- 2021058658
- ISBN
- 9780367552398 hardcover
- 0367552396 hardcover
- 9780367566883 paperback
- 0367566885 paperback
- Research call number
- JQF 22-1695