Research Catalog

A guest in Azerbaijan : culture & cuisine

Title
  1. A guest in Azerbaijan : culture & cuisine / Barbara Lutterbeck ; with texts by Brunhild Seeler-Herzog ; translation (German-English): Jane Michael.
Published by
  1. Cologne : Wienand, 2016.
Author
  1. Lutterbeck, Barbara

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FormatBook/TextAccessRequest in advanceCall numberTX725.A95 L8813 2016Item locationOff-site

Details

Additional authors
  1. Seeler-Herzog, Brunhild
  2. Michael, Jane
Description
  1. 175 pages : color illustrations, color map; 31 cm
Summary
  1. Azerbaijan, the land of fire, is full of infinite beauty and treasures; moreover it offers a wide variety of cultural attractions. As part of the South Caucasus, the country lies between the Mountains and Asia Minor and the Black and Caspian Seas. Just as diverse as the landscape is Azerbaijani cuisine: hearty lamb dishes, sticky sweet baklava, and the sheer never-ending world of oriental spices are just asking to be cooked. The atmospheric images by the Cologne photographer Barbara Lutterbeck, who captured the heart and soul of the country on her travels, tempt the reader on a tour of discovery as much as her enticing recipes do.
Uniform title
  1. Zu Gast in Aserbaidschan. English
Alternative title
  1. Zu Gast in Aserbaidschan.
  2. Quest in Azerbaijan : culture and cuisine
Subject
  1. Cooking, Azerbaijani > Pictorial works
  2. Cooking, Azerbaijani
  3. Manners and customs
  4. Azerbaijan > Pictorial works
  5. Azerbaijan > Social life and customs
  6. Azerbaijan
Genre/Form
  1. cookbooks.
  2. Cookbooks.
  3. Pictorial works.
  4. Livres de cuisine.
Contents
  1. The country Azerbaijan -- The culture heritage -- The markets -- The cuisine of Azerbaijan.
Owning institution
  1. Columbia University Libraries