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Gums and stabilisers for the food industry 10 / edited by Peter A. Williams, Glyn O. Phillips.
Text
Cambridge : Royal Society of Chemistry, [2000], ©2000.
2000-2000
1 item
| Format | Call number | Item location |
|---|---|---|
| FormatText | Call numberTP453.C65 G865 2000g | Item locationOff-site |
Gums and stabilisers for the food industry 11 : [the proceedings of the Eleventh Gums and Stabilisers for the Food Industry Conference-Crossing Boundaries held on 2-6 July 2001 at The North East Wales Institute, Wrexham, UK ] / edited by Peter A. Williams, Glyn O. Phillips.
Text
Cambridge : Royal Society of Chemistry, 2002.
2002
1 item
| Format | Call number | Item location |
|---|---|---|
| FormatText | Call numberTP453.C65 G865 2002g | Item locationOff-site |
Gums and stabilisers for the food industry 13 / edited by Peter A. Williams, Glyn O. Phillips.
Text
Cambridge : RSC, [2006], ©2006.
2006-2006
1 item
| Format | Call number | Item location |
|---|---|---|
| FormatText | Call numberTP453.C65 G865 2005g | Item locationOff-site |
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